Avarekai palya is quite a popular dish in Karnataka, as the goodness of avarekai beans make it a perfect ingredient to cook with, be it for mid-day meals or a holiday-special recipe where you silently indulge in some self-love by cooking yourself a sumptuous, tangy yet delicious meal. Go through the recipe below as well as the pictorial instructions and make it your Sunday delicacy.
Recipe By - Kavya
