Recipe Dessert
Chouquettes are delightful choux pastries topped with sugar pearls. They are the same dough used for profiteroles but served unfilled, making them a perfect light snack to enjoy with your afternoon coffee or tea.
Ingredients:
- 120 ml water
- 50 g butter
- 1 pinch of salt
- 75 g flour
- 2 eggs
- sugar pearls
See recipe on site: https://en.petitchef.com/recipes/dessert/french-chouquettes-fid-1574419
