Recipe Snacks
Let's make the delicious and famous Brazilian cake: The Despacito! A cocoa sponge cake topped with a chocolate mousse. This dessert is a true delight for the taste buds, offering a perfect balance of flavors and textures. Try it yourself with our detailed step-by-step instructions below ↓ ↓
Ingredients:
Sponge Cake:
- 3 eggs
- 1/3 cup sugar
- 1 tsp vanilla extract
- 3 1/3 tbsp cocoa powder
- 2/3 cup flour
- 1 tbsp baking powder
- 1 pinch of salt
Syrup:
- 1/2 cup milk
- 1 tsp instant coffee
- 1 tsp cocoa powder
- 1/4 cup sugar
Chocolate Mousse:
- 1 2/3 cup heavy cream (30% fat)
- 3 oz milk chocolate
- 3 oz dark chocolate
Decoration:
- dark chocolate
See recipe on site: https://en.petitchef.com/recipes/snacks/despacito-cake-the-famous-brazilian-chocolate-and-coffee-cake-fid-1575279
