Recipe Main Dish
What do we love about parchment cooking? It's easy and healthy. Here, we decided to cook potatoes in parchmentand flavour them with citrus fruit. Then, after mixing them with feta cheese and fresh mint, we can assure you that the fragrant taste of this dish won us over. Would you like to try it too? Just follow the step-by-step instructions below.
Ingredients:
- 1.5 lbs baby potatoes
- 1 clove garlic
- 1/2 red onion
- 3 tablespoons olive oil
- salt to taste
- Pepper (to taste)
- 2 sprigs rosemary
- 1/2 lemon
- 3 oz feta cheese
- Fresh mint (a few leaves)
For the pickled onion (optional) :
- 1 red onion
- 1 tablespoon salt
- 2 tablespoons sugar
- Pepper
- 1 cup apple cider vinegar
- 1 cup boiling water
- 2 bay leaves
See recipe on site: https://en.petitchef.com/recipes/main-dish/potatoes-in-parchment-with-lemon-and-feta-cheese-fid-1586831
