Prue Leith may be a master at judging baked goods—but what does she actually eat at home? The 'Great American Baking Show’ judge walks us through what’s really on her plate in a day, from her morning cup of decaf tea (with cow’s milk only, of course) to her go-to Nando’s takeout and the booze-soaked trifle she loves to bake. Watch as the Michelin-starred chef shares her strong opinions on snacking between meals, the dish she makes to butter up her husband, and the one food she secretly can’t stand (even if she has to pretend to like it on camera). Plus, she reveals the “foods”—and we use that term loosely—that she lives on while filming ‘Bake Off.’
Stream 'The Great American Baking Show' on Roku.
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