Welcome to Cook Book! 🍸
In this episode, we’re shaking things up with a refreshing Bay Breeze Cocktail, crafted by Kader Shaikh, expert bartender from Novotel Goa Resort & Spa. 🌴☀️
The Bay Breeze is a tropical twist on the classic Cape Codder, sometimes also known as the Downeaster or Hawaiian Sea Breeze. It’s a close cousin to the Sea Breeze—an IBA Official Cocktail—but with pineapple juice instead of grapefruit. 🍍🍒
📍 Location Courtesy: Novotel Goa Resort & Spa
👨🍳 Bartender: Kader Shaikh
🧾 Ingredients:
20 ml Lemon Juice 🍋
20 ml Sugar Syrup
60 ml Vodka
120 ml Pineapple Juice 🍍
120 ml Cranberry Juice Froth 🍒
Pineapple Slice for garnish
🍹 Method:
Add lemon juice, sugar syrup, and vodka into a shaker.
Pour in the pineapple juice.
Shake well with ice.
Top with froth of cranberry juice.
Garnish with a pineapple slice.
Serve chilled and enjoy!
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