Recipe Dessert
Want to combine two gourmet breakfasts in one? These cinnamon roll pancakes are just the thing for lovers of cinnamon and ultra-comforting sweets! Fluffy to perfection, flavored with cinnamon and topped with a melting cream cheese frosting, they turn any morning into a cozy, ultra gourmet moment.
Easy to prepare and even better warm, they're a sensation for a homemade brunch or a generous snack. A must-try if you like cinnamon rolls... or just pancakes that are out of the ordinary ;)
Ingredients:
Pancake batter:
- 1 + 1/2 cups flour
- 2 teaspoons baking powder (or baking soda)
- 2 tablespoons sugar (optional)
- 1 teaspoon salt
- 3 eggs
- 3 tablespoons oil
- 3/4 cup milk (whole/semi-skimmed/skimmed/plant-based)
Cinnamon topping:
- 1/3 cup brown sugar
- 1/3 cup butter, melted
- 2 tablespoons cinnamon
Glaze:
- 1 + 1/2 tablespoons cream cheese
- 2 + 1/2 tablespoons powdered sugar
- 1 tablespoon milk (whole/semi-skimmed/skimmed/plant-based)
- 1/2 teaspoon vanilla extract
See recipe on site: https://en.petitchef.com/recipes/dessert/cinnamon-roll-pancakes-for-cinnamon-lovers-fid-1597471
