Recipe Main Dish
Fancy an ultra-comforting, quick and crispy meal? This combo has it all: heart-melting Caprice des dieux cheese, coated in a golden breading, and airfryer-roasted baby potatoes, flavored with garlic and rosemary. It's simple, effective and absolutely irresistible.
The breaded cheese melts in just a few minutes, while the potatoes become crispy on the outside and fluffy on the inside. All without turning on the oven, or spending hours in the kitchen. It's the kind of recipe that turns an ordinary dinner into a moment of pure pleasure ;)
Ingredients:
- 1 Caprice des dieux cheese (10 oz size)
- 4 tablespoons flour (+/-)
- 8 tablespoons breadcrumbs (+/-)
- 2 eggs
For the potatoes :
- 1 lb small potatoes
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary
- Salt
- Pepper
- olive oil
See recipe on site: https://en.petitchef.com/recipes/main-dish/breaded-caprice-des-dieux-cheese-with-potatoes-the-viral-recipe-cooked-with-airfryer-fid-1597609
